PASTRY CLUB

suet

a supper club, of sorts.

Pastry club came from the want to showcase the versatility and variety of all things pastry. Much like Bowie or Gaga, pastry is a bit of a cultural shapeshifter with each variety having endless iconic looks & variations depending on where in the world it has come from and who may be making it. Pastry club is a way to explore old and new pastry techniques and serve dishes that, once you have been to a pastry club will likely understand, are suitable only for pastry club. But fluff & waffle aside, it’s a right laugh and a bit of a riot.

wagyu

s h o r t c r u s t

Six courses, sometimes (usually) more, each one being centred around a different pastry discipline. No two menus are the same and coming with an empty stomach is encouraged.

kataifi

hot water

h o n e y

Dates for the next pastry club are released via instagram and seats are on a first come, first serve basis. For access to first dibs on tickets, click the link below to join the mailing list.

blood

mousseline

L e v e é